Nose-to-tail and all that.

Here you will find fine Dried meat also the Mountain leather and the fat of our naturally fed Graubünden cows.
Thanks to appropriate to the nature on lush green alpine pastures held and without concentrate naturally fed cows has a very good fatty acid composition. ideal for frying baking and deep-frying - for everything salty.

...and somehow the Röteli also belongs to the Bündner. Viva!